Fructo-oligosaccharide Syrup (55%)

Fructooligosaccharide 55% liquid is a substance with different properties and effects.

I. Ingredients and sources.

Fructooligosaccharide is a natural active ingredient, commonly extracted from chicory, sucrose, etc. Fructooligosaccharide liquid is mainly composed of fructooligosaccharide and an appropriate amount of water.

II. Properties.

1. Low sweetness: The sweetness is about 30-60% of sucrose, and the taste is relatively refreshing, without excessive sweetness burden.

2. High stability: FOS 55% syruphas good stability under acid and heat conditions and is not easy to decompose.

3. Good water solubility: It dissolves well in water and can be easily added to various foods and beverages.

III. Efficacy.

1. Regulate intestinal flora: FOS 55% syrup can selectively promote the growth and proliferation of beneficial bacteria in the intestine, such as Bifidobacteria, and can inhibit the growth of harmful bacteria, thereby improving the intestinal microecological environment.

2. Promote the absorption of calcium and other minerals: Fructooligosaccharide liquid can combine with calcium and other minerals to improve their solubility and absorption rate in the intestine, thus helping to maintain bone health.

3. Reduce blood lipids and cholesterol: Fructooligosaccharide liquid helps reduce blood triglyceride and cholesterol levels and has certain benefits in preventing cardiovascular diseases.

4. Relieve constipation: Fructooligosaccharide syrup relieves constipation by increasing the water content in the intestine and promoting intestinal motility.

IV. Application areas.

1. Food industry: FOS 55% syrup can be added to dairy products, beverages, bakery products and other foods as a functional food ingredient to increase the nutritional value of the products.

2. Health product field: Used to manufacture various health products that regulate intestinal function and enhance immunity.

3. Pharmaceutical field: Used as an excipient in some drugs to improve the intestinal function of patients.