Isomaltooligosaccharide Syrup 900 (IMO 900)

Isomaltooligosaccharide 900 syrup is a functional oligosaccharide.

I. Properties.

1. Low sweetness: The sweetness is about 40-50% of sucrose. The taste is smooth and does not burden the product with excessive sweetness.

2. High stability: Isomalto-oligosaccharide is acid and heat resistant and does not decompose easily within a wide pH and temperature range.

3. Good moisturizing properties: Isomaltooligosaccharide can maintain the moisture in the product and prolong the shelf life of the product.

II. Functions.

1. Regulate intestinal flora: Isomaltooligosaccharide 900 liquid is a proliferation factor for beneficial bacteria such as bifidobacteria. It can promote the growth and proliferation of beneficial bacteria in the intestine, inhibit harmful bacteria, and regulate the balance of intestinal microecology.

2. Low calorie: IMO 900 syrup is difficult for the human body to digest and absorb and provides very few calories. It is suitable for obese people and diabetics.

3. Anti-caries: IMO 900 syrup cannot be utilized by bacteria in the oral cavity and can reduce the occurrence of dental caries.

III. Application fields.

1. Food industry: IMO 900 Syrup can be used in beverages, dairy products, candy, pastries and other foods to increase the functionality and nutritional value of the products.

2. Health products: As raw materials for health products, they are used to regulate intestinal function and strengthen immunity, for example.

3. Pharmaceutical field: IMO 900 syrup can be used in some drugs as an excipient to improve taste and stability.